With over 53,000 farms in Pennsylvania, it is hard to imagine that anyone may be dealing with food scarcity in their household. Yet over 1.5 million Pennsylvanians were facing hunger prior to COVID-19, and that number soared to well over 5 million at the start of the pandemic. Here to help, Feeding PA is one of several organizations across the commonwealth that make up the charitable food network, and its leaders and volunteers are working hard to ensure that no one is going hungry in the state. On a recent episode of Keystone Education Radio, host Annette Stevenson speaks with Jane Clements, chief executive officer of Feeding PA, on the programs and partnerships the organization has with farmers, schools and even county fairs to support those in need.

Find this and other episodes of Keystone Education Radio at keyedradio.org.

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